Ma'amoul - Date and Walnut Filled Cookies




Somewhere out there, someone's Tita (grandmother) is tut tutting and shaking their head in dismay at my sorry looking ma'amoul.

Traditionally these cookies are made with an intricate pattern that makes them look quite regal.

You'll be tempted to serve them on nothing but your best china I'm sure.

Clearly mine are barely tupperware worthy.

Fortunately, what they lack in looks, they make up

Chocolate Truffle Ice-Cream






I go weak in the knees for magazines with images of hot, sexy, totally delicious food. Forget the carefully crafted recipe lead-ins that proclaim the sweet, sour or even piquant flavours of a particular dish; it’s the food photographs which sell it to me every time.

A perfect example would be June’s issue of bon appétit which proclaims that this chocolate ice-cream is so rich, it doesn’t

Avocado Tostadas


It's been raining avocados.

Last week a man we barely know gifted us with a huge bag of these pears. Unfortunately he ran off before I could marry him.

Most unfortunate agreed my husband.

Almost everyday for the last month someone (bless 'em) has given us an avocado and I've been eating slices of buttery pears daily. A thick, crusty, hops bread with a smash of avocado in between is considered

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