Showing posts with label fried. Show all posts
Showing posts with label fried. Show all posts

Stephi's on Tremont, Boston

It was something of a hash frenzy, my Boston Summer breakfast spree. Duck hash at Mistral. Potato hash at Henrietta's. And last but not least, meatloaf hash at Stephi's on Tremont. I am, as you may have guessed, a sucker for anything hashed and brown. Especially when the brown component happens to be meatloaf, one of America's great contributions to world cuisine. The verdict? Stephi gives good hash...

meatloaf hash and eggs

Which is not surprising, when you consider that the "Queen of Patio Dining" just happens to be married to the "King of Ambulance Chasing", James Sokolove. With Jim making a motza from slip-and-trip lawsuits, Stephi clearly doesn't need the money. So the restaurant must just be for fun. A community service. Because Massachusetts deserves good meatloaf.

Mistral, Boston

Talk about slack. So many months, so little blogging. And so many breakfasts to catch up on. So here goes nothing. A highlight to kick things off, courtesy of Mistral. A rather fancy place in Boston's South End, serving a rather delicious confit duck and root vegetable hash topped with fried egg...

mistral duck hash

Mike's City Diner, Boston

I really wanted to pay tribute to the Celtics victory with a nice plate of green eggs and ham. But I had to settle for plain old eggs and ham. They don't do green eggs at Mike's City Diner, 1714 Washington Street, Boston, Tel +1 (617) 267-9393. Which would make the eggs at Mike's about the only thing in Boston that hadn't turned green in the aftermath of the Celtics destruction of the Lakers in game 6 of the NBA finals.



Mike's is also one of the lucky venues not to have been destoyed by rioting Celtics fans in the aftermath of game 6. But I digress...

Back to Mike's Special of ham and eggs. The ham was extremely good (thick, meaty and tasty). The fried eggs were average. The home fries were extremely bad. And my side of french toast was a bit dry and crusty.

A better choice might have been the Emergency Room, with two eggs, three sausages, grits, toast and a couple of blueberry pancakes (a bargain at $8.50). Or the Intensive Care, with 3 eggs and a 10oz steak. Or maybe, if you want something green on your plate, an East Springfield omelette, with spinach, broccoli, tomato, mushrooms, onion and cheese.

Canteen, Spitalfields

To eat well in England you should have breakfast three times a day - Somerset Maugham

It's all very well to say that breakfast is the only British food worth eating. But have you ever tried ordering eggs and bacon after 5pm? Fat chance. Unless, of course, you stumble upon Canteen, 2 Crispin Place, Spitalfields. Tel +44 845 686 1122. Day time... night time... it's always brekky time at Canteen.

canteen

And not just any brekky. They serve a very fine bubble and squeak, topped with crispy bacon and two fried eggs. The bubble was a nice fat cake of mushy spuds and veggies, presumably leftovers from yesterday's roast.

My main disappointment was the coffee, which was pale and weak and looked disturbingly like a cup of Thames. I did manage to drink it, so I'll give it one point for OK, but I think I'm being generous. It's no wonder people drink Starbucks in this city. Good coffee is about as common as a punctual train.

16/20 "nice bubble"

score

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